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Table 2 Characteristics of the farmers interviewed in each region

From: Ethnobotanical study of cowpea (Vigna unguiculata (L.) Walp.) in Senegal

  

Regions

Total

%

Variables

Modalities

Th

Lg

Dl

Fk

Sd

Kg

SL

Age

 < 25

2

1

0

0

2

1

3

9

2.68

25–50

20

30

19

17

43

8

25

162

48.36

50–75

15

26

36

28

7

9

32

153

45.67

 ≥ 75

1

1

4

2

0

0

2

10

2.98

NA

0

0

0

1

0

0

0

1

0.3

 

Total

38

58

59

48

52

18

62

335

100

 

Wolof

22

35

40

9

31

0

33

170

50,75

Ethnic group

Mandinka

0

0

0

3

7

10

0

20

5.97

Moor

0

3

0

0

0

0

8

11

3.28

Fulani

0

10

4

2

0

6

1

23

6.86

Serer

15

1

13

31

0

0

0

60

17.91

Toucouleur

1

9

2

3

0

0

20

35

10.45

 

Other

0

0

0

0

14

2

0

16

4.77

 

Total

38

58

59

48

52

18

62

335

100

  1. Th Thiès; Lg Louga; Dl Diourbel; Fk Fatick; Sd Sédhiou; Kg Kédougou; SL Saint-Louis; NA data not provided
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Journal of Ethnobiology and Ethnomedicine

ISSN: 1746-4269

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