From: Ethnobotanical study of wild edible plants in the mountainous regions of Semnan Province, Iran
Familya Scientific nameb. Herbarium Number c | Local named | Life forme | Used partsf | Consumption modeg | Use categoriesh | Collection Timei | Gathering areasj | Indices k | Edible plants use previously reported in Iranl | ||
---|---|---|---|---|---|---|---|---|---|---|---|
URs | RFC | UVs | |||||||||
Amaryllidaceae Allium grande Lipsky (9873) | Mamado | Herb | Young leaves, Young aerial parts, Leaves | C | Rice veg, Coco sabzi, Soup, Herb stew, Kashk, Veg bread, Yogurt | March–April | RA, FO | 21 | 0.182 | 0.477 | NR |
Allium iranicum (Wendelbo) Wendelbo (9860) | Sebi | Herb | Whole plant [41]: Leaves, Stem, Flowe [93]: Leaves, bulb | C, D, R, P | Rice veg, Coco sabzi, Soup, Herb stew, Kashk, Yogurt, salad, Veg bread, Pickled | May–June | RA | 75 | 0.432 | 1.705 | |
Allium paradoxum) M.Bieb.) G.Don (9826) | Alahzo | Herb | Young leaves, Young aerial parts [42]: Leaves | C, R | Rice veg, Coco sabzi, Herb stew, salad, Veg bread ([42]: edible) | March–April | RA, FO | 20 | 0.136 | 0.455 | |
Allium sp. (9889) | Siyr kuhi | Herb | Young leaves, Bulb | C, R | Soup, Yogurt | April–June | RA, FO | 3 | 0.045 | 0.068 | NR |
Allium umbilicatum Boiss. (9840) | Siyr kelagh-Siyr se kohe | Herb | Whole plant | C, D, R | Rice veg, Coco sabzi, Soup, Herb stew, Kashk, salad, Veg bread | April–June | AV | 65 | 0.523 | 1.477 | NR |
Amaranthaceae Amaranthus retroflexus L. (9861) | Eshkeno-Taj Khorus | Herb | Young leaves | C, D | Rice veg, Coco sabzi, Soup | April–July | AV | 6 | 0.068 | 0.136 | NR |
Atriplex micrantha Ledeb. (9879) | Shalme-Salmeh-Selmoo | Herb | Young leaves, Leaves | C, D, R | Coco sabzi, Soup, Herb stew, Yogurt, salad, Veg bread | April–June | AV, RA, HS | 43 | 0.386 | 0.977 | NR |
Blitum virgatum L. (9874) | Esfenaj kuhi | Herb | Young leaves, Leaves | C | Soup, Herb stew, Yogurt | April–June | RA, FO, SP | 6 | 0.091 | 0.136 | NR |
Suaeda acuminata (C.A.Mey.) Moq. (9883) | Kakel shor | Herb | Young aerial parts | C | Rice veg, Soup, Yogurt | April–May | AV, RA | 10 | 0.136 | 0.227 | NR |
Apiaceae Daucus carota L. (9875) | Havijoo | Herb | Young leaves, Tuber [59]: Stem, root | C, R | Rice veg, Soup, Snack ([59]: edible) | April–June | AV | 5 | 0.045 | 0.114 | [59] |
Elwendia cylindrica (Boiss. & Hausskn.) Pimenov & Kljuykov (9852) | Sar gazero, Shen ghazero | Herb | Young leaves, Young aerial parts | C, D | Rice veg, Coco sabzi, Soup, Veg bread | April–May | RA, SP | 11 | 0.136 | 0.25 | NR |
Elwendia sp. (9887) | Ziyreh kuhi | Herb | Seed | D | Rice veg, | May–June | RA | 7 | 0.114 | 0.159 | NR |
Falcaria vulgaris Bernh. (9841) | Panjeh kolago-Sag-Pakelagh | Herb | Young aerial parts, Leaves [58]: Whole plant [41]: Leaves, Stem [59]: Aerial part, Stem, Leaf, Seed [43]: Aerial parts [87]: Leaves, Seed [90]: Seed [49]: Plant limbs | C, D, R | Rice veg, Coco sabzi, Soup, Herb stew ([41, 43, 46, 49, 58, 59, 87]: edible) ([90]: in bread & soup) | April–June | AV, RA | 50 | 0.591 | 1.136 | |
Ferula foetida (Bunge) Regel (9888) | Koma-Kema | Herb | Stem [90]: Aerial parts | C | Rice veg ([90]: Coo mixed with fried onion) | March | RA | 4 | 0.091 | 0.091 | [90] |
Ferula sp. (9886) | Eshtelghaz | Herb | Young leaves, Flower [90]: Aerial parts | C, P 69: Raw | Rice veg, Soup, Pickled ([90]: in bread) | May–June | RA | 7 | 0.114 | 0.159 | [90] |
Foeniculum vulgare Mill. (9842) | Shirin beydiyon | Shrub | Young aerial parts, Aerial parts, Seed [40]: Leaves, Stem [41]: Leaves, Stem, Root [45]: Fruit | C, D | Rice veg | May–July | AV | 4 | 0.091 | 0.091 | |
Scandix stellata Banks & Sol. (9827) | Shevidoo | Herb | Young aerial parts | C, D | Rice veg, Coco sabzi, Herb stew | April–May | AV | 9 | 0.159 | 0.205 | NR |
Asphodelaceae Eremurus sp. (9828) | Serishu-Seriysh-Cheresh | Herb | Young leaves, Leaves | C | Rice veg, Coco sabzi, Soup, Herb stew, Kashk, Yogurt, Veg bread | April–May | RA | 48 | 0.341 | 1.091 | NR |
Asteraceae Achillea wilhelmsii K. Koch (9863) | Marembo | Herb | Flowering aerial part [88]: Whole plant [46]: Leaves, Flowers | D 67: Raw | Herbal tea ([46]: Herbal tea (edible)) | May–July | AV, RA | 2 | 0.045 | 0.045 | |
Centaurea cyanus L. (9876) | Ali barkato | Herb | Young leaves | C, D | Rice veg, Soup | April–May | AV, RA | 3 | 0.045 | 0.068 | NR |
Gundelia tournefortii L. (9878) | Kangar | Herb | Stem [40]: Stem [43]: Roots, Latex [87]: Flowers, Seed [44]: Stem [91]: Stem, Aerial parts [92]: Stem [94]: Fruit [50]: Leaf | C 62: Raw 71: Raw | Herb stew, Yogurt ([44]: Yogurt and Stew) ([91]: with yogurt and as stew) ([92]: Raw in salad and yogurt, stew) ([50]: Boiled, stew) | April | RA | 11 | 0.159 | 0.25 | |
Scorzonera meyeri (k.k.och) Lipsch. (9885) | Shengi mar | Herb | Young leaves, Young aerial parts | C, D | Rice veg, Coco sabzi, Herb stew | April–May | AV, RA | 15 | 0.205 | 0.341 | NR |
Scorzonera paradoxa Fisch. & C.A.Mey. (9853) | Goseh bareh | Herb | Young leaves, Bulb [90]: Leaf [50]: Corm | C, R 69: Raw (fresh) | Rice veg, salad ([90]: local food) ([50]: Raw vegetables) | April–May | RA | 7 | 0.091 | 0.159 | |
Sonchus oleraceus L. (9862) | Kaho | Herb | Young leaves | C | Rice veg, Coco sabzi | April–May | AV | 3 | 0.045 | 0.068 | NR |
Tragopogon graminifolius DC. (9843) | Shengi | Herb | Whole plant [87]: Young leaves, Root | C, D, R | Rice veg, Coco sabzi, Soup, Herb stew, salad ([87]66: edible) | April–July | AV | 61 | 0.659 | 1.386 | [87] |
Berberidaceae Berberis integerrima Bunge (9829) | Zereshk | Shrub | Young leaves, Fruit [58]: leaves, Fruit, Root, Skin [46]: Leaves, fruits, roots and bark [49]: Leaves, fruits, roots and bark | C, F, P | Pickled, Ripe fresh fruit, Jam ([46, 49, 58]: Barberry juice, syrup, jam) ([90]: jam) ([92]: syrup) ([50]: Flavoring) | September –November | AV, RA, FO | 21 | 0.136 | 0.477 | |
Boraginaceae Anchusa azurea Mill. (9859) | Gozebon | Herb | Young aerial parts, Flower, Stem, Young leaves | C, R | April–June | AV, RA, RO | 14 | 0.227 | 0.318 | NR | |
Brassicaceae Capsella bursa-pastoris (L.) Medik. (9830) | Kelachepa-kal chopaa | Herb | Young leaves, Young Aerial parts, Leaves [85]: Aerial part | C, D | Rice veg, Coco sabzi, Soup, Herb stew ([85]: edible) | April–May | AV | 18 | 0.25 | 0.409 | |
Descurainia sophia (L.) Webb ex Prantl. (9845) | Khakeshir | Herb | Young leaves, Young Aerial parts, Seed | C, D 67: Raw | Rice veg ([50]: Drink) | April–June | AV, RO | 4 | 0.045 | 0.091 | |
Lepidium draba L. (9844) | Jajo,Maqo,Jiyjo | Herb | Young leaves, Young Aerial parts, Leaves [44]: Leaves, Young Aerial parts [85]: Aerial part [95]: Aerial parts, Laef and flowe [99]: Leaves, Seeds [50]: Laef | C, D, R 62: Raw, Cooked | Rice veg, Coco sabzi, Soup, Herb stew, salad, Veg bread ([85]: Young leaves are cooked with rice) ([44]: Raw and cooked with dairy) ([90]: local food) ([99]: Edible leaves) ([50]: Pottage, omelet, boiled, herb rice pilaf) | April–June | AV, RA, RO | 56 | 0.477 | 1.273 | |
Cannabaceae Celtis caucasica Willd. (9877) | Teyfor | Tree | Fruit | D, F | Ripe fresh fruit, Snack | October–November | AV, FO | 6 | 0.068 | 0.136 | NR |
Capparaceae Capparis spinosa L. (9872) | Hendoaneh abojahl | Shrub | Fruit [84]: Flowers, Fruit, leaves, Root [85]: Fruit | P | Pickled ([50]: Omelet, pickle) | July–August | AV, RA, GR | 4 | 0.091 | 0.091 | |
Caryophyllaceae Gypsophila sp. (9846) | Gandemoo | Herb | Young leaves | C, D | Rice veg, Coco sabzi, Soup, Herb stew | April–May | AV | 8 | 0.091 | 0.182 | NR |
Lepyrodiclis stellarioides Schrenk. ex Fisch. & C.A Mey. (9831) | Gandem sheloo | Herb | Young leaves, Young aerial parts | C, D | Rice veg, Soup, Herb stew | April–May | AV | 4 | 0.068 | 0.091 | NR |
Silene conoidea L. (9847) | Mar gandemoo | Herb | Young aerial parts | C, D | Soup, Herb stew | April–May | AV | 4 | 0.068 | 0.091 | NR |
Stellaria media (L.) Vill. (9832) | Piyloo | Herb | Young aerial parts | C | Soup, Herb stew | April–June | SP, AF | 5 | 0.091 | 0.114 | NR |
Convolvulaceae Convolvulus arvensis L. (9864) | Ey roo | Herb | Young aerial parts [44]: Leaves, Aerial parts | C | Soup, Herb stew, Yogurt ([44]: edible) | April–May | AV, SP | 8 | 0.091 | 0.182 | [44] |
Fabaceae Vicia faba L. (9848) | Kharoo | Herb | Leaves, Fruit | C, R | Rice veg | May–June | AV | 2 | 0.045 | 0.045 | [95] |
[95]: Seed | ([95]: edible) | ||||||||||
Vicia tenuifolia Roth (9849) | Nakhodo | Herb | Young leaves, Fruit | C, R | Soup, Snack | April–June | AV | 1 | 0.023 | 0.023 | NR |
Ixioliriaceae Ixiolirion tataricum (Pall.) Schult. & Schult.f. (9823) | Khiyarak-Gol khiyar | Herb | Young aerial parts, Flower [86]: Flower, leaves [93]: Gland, fowers, shoot | C, R 69: Fresh | Rice veg, Soup, Herb stew, Snack ([50]: Raw vegetables) | April–May | AV, RA, HS | 3 | 0.045 | 0.068 | |
Lamiaceae Lallemantia royleana (Benth.) Benth. (9857) | Koti | Herb | Young aerial parts | D | Soup ([45]: edible) | May | AV | 1 | 0.023 | 0.023 | [45] |
Lamium amplexicaule L. (9866) | Chesh chaqholoo-Chesm chaqok | Herb | Young aerial parts, Leaves | C, D | Rice veg, Coco sabzi, Soup, Herb stew | April–May | AV, RA | 34 | 0.409 | 0.773 | NR |
Mentha longifolia (L.) Huds. (9865) | Poneh kuhi | Herb | Leaves, Aerial parts [90]: Root, Seed [98]: Leaf, flower | D, R 70: Raw | Coco sabzi, Soup, Kashk, Yogurt, salad, Veg bread, Herbal tea ([40, 43, 44, 45, 48, 89, 91, 96]: edible) ([90]: in soup, bread or as herbal Tea) ([98]: Flavoring of food and yogurt flavor) ([50]: Raw vegetables, herbal tea, flavoring) | April–October | AV, RA, SP, AF | 66 | 0.659 | 1.5 | |
Nepeta sacharata Bunge (9850) | Osta qhodos | Herb | Young aerial parts, Aerial parts, Flowering aerial part | D | Rice veg, Yogurt, Herbal tea | May–June | AV, RA, HS | 7 | 0.136 | 0.159 | NR |
Stachys lavandulifolia Vahl (9858) | Chayi kuhi-Pash pasho | Herb | Aerial parts, Flowering aerial part [44]: Aerial parts | D | Herbal tea ([44]: edible) | May–June | RA | 8 | 0.182 | 0.182 | [44] |
Stachys sp. (9871) | Charbe poneh | Herb | Young leaves | D | Rice veg, Coco sabzi, Soup | May–October | AV, RA, SP, AF | 7 | 0.091 | 0.159 | NR |
Ziziphora clinopodioides Lam. (9880) | Eiyshem | Herb | Leaves, Flowering aerial part [40]: Leaves [58]: Leaves, Flowering [44]: Leaves, Stem [90]: Aerial parts, Leaves | D | Kashk, Yogurt, salad, HT ([58]: Tea, spices and leaves dried in buttermilk) ([90]: powdered leaf mixed with tea, yogurt, and local food) | May–June | RA | 31 | 0.455 | 0.705 | |
Ziziphora tenuior L. (9833) | Kokol kuti | Herb | Aerial parts, Flowering aerial part [44]: Leaves, Stem [45]: Leaves, Flower [90]: Aerial parts, Leaves [50]: Leaf | D | Coco sabzi, Kashk, Yogurt, salad ([90]: powdered leaf mixed with tea, yogurt, and local food) ([50]: Herbal tea, flavoring) | May–July | AV, RA | 20 | 0.341 | 0.455 | |
Malvaceae Malva neglecta Wallr. (9851) | Meleki-Non kelaghi | Herb | Young leaves, Young aerial parts, Leaves, Fruit [40]: leaves, Stem [87]: Flower, leaves [91]: Flower, Seed [48]: leaves [50]: Leaf and fruit | C, D 70: Raw, cooking | Rice veg, Coco sabzi, Soup, Herb stew ([48]: Drink) ([50]: Omelet, boiled) | April–September | AV, RA | 49 | 0.545 | 1.114 | |
Papaveraceae Papaver dubium L. (9824) | Naneh biya | Herb | Young leaves | C, D | Rice veg, Coco sabzi, Soup | April–May | RA, HS | 7 | 0.114 | 0.159 | NR |
Plantaginaceae Plantago major L. (9856) | Gadisho barg gerd-Bartang | Herb | Young leaves, Seed [44]: leaves | C, D | Rice veg, Coco sabzi | April–October | AV, RA, SP | 8 | 0.114 | 0.182 | |
Plantago lanceolata L. (9867) | Gadisho barg deraz-Kardi | Herb | Young leaves [44]: Leaves, Seed [48]: Leaves | C, D | Rice veg, Coco sabzi, Soup ([44]: edible) ([48]: Drink) | April–October | AV, RA, SP | 7 | 0.091 | 0.159 | |
Pleurotaceae Pleurotus ostreatus (Jacq.) P.Kumm. (9834) | Gharch kuhi | Fungus | Aerial parts | C | Soup | May | RA | 5 | 0.014 | 0.114 | NR |
Polygonaceae Polygonum sp. (9869) | Qhoppeoo | Herb | Young aerial parts, Leaves | C, D | Soup, Herb stew, Yogurt | April–May | AV, SP | 18 | 0.25 | 0.409 | NR |
Rumex sp. (9855) | Telpa-Tershe selef | Herb | Young leaves, Young aerial parts, Leaves | C, D | Rice veg, Coco sabzi, Soup, Herb stew, Yogurt, Veg bread | April–September | AV, RA, SP | 40 | 0.477 | 0.909 | NR |
Portulacaeae Portulaca oleracea L. (9835) | Khorfeh-Kholfeh | Herb | Leaves, Aerial parts, Stem [44]: Leaves, Stem [69]: Aerial parts | C, R, P 96: Raw (fresh) | Soup, Herb stew, salad, Pickled ([47]: edible as vegetable) ([50]: Pastry, pickle, raw vegetables) | June–October | AV | 9 | 0.091 | 0.205 | |
Rosaceae Crataegus pentagyna Waldst. & Kit. ex Willd. (9882) | Velek siyah | Shrub | Fruit [42]: Fruit | F | Ripe fresh fruit ([42]: edible) | September–December | AV, FO | 6 | 0.068 | 0.136 | [42] |
Crataegus pseudoheterophylla Pojark. (9884) | Velek ghermez | Shrub | Fruit | F | Pickled, Ripe fresh fruit | September–December | AV, FO | 7 | 0.068 | 0.159 | NR |
Malus sieversii f. niedzwetzkyana (9839) | siyb too sorkh | Tree | Fruit | F, P | Ripe fresh fruit, Jam | May, August | AV, RA | 0.023 | 0.045 | NR | |
Mespilus germanica L. (9836) | Kondes | Shrub | Fruit [58]: Leaves, Seed [42]: Fruit | F, P 46: Raw | Pickled, Ripe fresh fruit ([58]: Raw fruit, syrup and paste) ([42]: edible) | October–November | FO | 6 | 0.045 | 0.136 | |
Prunus divaricata Ledeb. (9868) | Alocheh jangali | Shrub | Fruit [42]: Fruit | C, D, F, P | Soup, Herb stew, Pickled, Ripe fresh fruit, Snack, Jam ([42]: edible) | September–October | FO | 11 | 0.045 | 0.25 | [42] |
Prunus microcarpa C.A.Mey. (9881) | Eiyl viylo vahshi | Shrub | Fruit | F | Ripe fresh fruit | September | RA | 4 | 0.045 | 0.091 | NR |
Pyrus boissieriana Buhse (9870) | Golabi jangali | Tree | Fruit | F | Ripe fresh fruit | October–November | FO | 4 | 0.045 | 0.091 | NR |
Rosa canina L. (9837) | Sag teloo | Shrub | Fruit [87]: Fruit, Flower [42]: Fruit | D, F, P | Herbal tea, Pickled ([87]: edible) ([42]: making jam | October–November | AV, RA | 4 | 0.045 | 0.091 | |
Sanguisorba minor Scop. (9854) | Tonban zan ghazi-Kerafs | Herb | Young aerial parts, Leaves [44]: Leaves [88]: Whole plant [94]: Fruit, Leaf | C, D | Rice veg, Coco sabzi, Soup, Herb stew ([94]: Boiled and edible raw Raw use, boiled) | April–July | AV, RA, SP | 24 | 0.295 | 0.545 | |
Ulmaceae Ulmus minor Mill. (9825) | Happo | Tree | Flower | F | Snack | April | AV, FO | 2 | 0.045 | 0.045 | NR |
Urticaceae Urtica dioica L. (9838) | Ghazeneh | Herb | Young leaves, Young aerial parts, Leaves [58]: Leaves, Flowering aerial part [41]: Leaves,Stem [44]: Leaves, Aerial parts [87]: Young leaves, Stem [88]: Whole plant | C, D 46: Dried | Coco sabzi, Soup, Herb stew, Kashk, Yogurt | April–October | AV, RA, SP | 52 | 0.523 | 1.182 |